Executive Chef

Are you a passionate and creative dessert chef looking for a new challenge? Do you have a flair for innovation and a desire to push the boundaries of what's possible in the world of pastry?If so, we want to hear from you! We are seeking an Executive Dessert Chef to join our team at The Lampery in Seething Lane and help us take our dessert menu to new...

We are seeking an experienced Sous Chef to join our prestigious two-Michelin-starred restaurant, La Dame de Pic. Located in the heart of London, we offer a unique opportunity to work with world-renowned chef Anne-Sophie Pic.This role requires a passionate and skilled individual to lead our culinary team, delivering innovative French cuisine with precision...

Four Seasons Hotel London at Tower Bridge seeks an Executive Pastry Chef Assistant to supervise the Pastry Kitchen, serving La Dame de Pic, Rotunda, Room Service, Banqueting, and Member Club. This position will work closely with the Pastry Sous Chef and Head Pastry Chef to oversee daily operations.Key responsibilities include:Supervising pastry team...

Four Seasons Hotel London at Tower Bridge is a premier luxury hotel seeking an experienced Executive Pastry Chef to lead our culinary team.We are a fashionable new landmark for dining and entertaining in the City of London, offering two destination restaurants: French and Asian. Our all-day restaurant, bar and lounge offers exceptional cuisine and impeccable...

About the Opportunity: We are seeking a highly skilled and passionate Sous Chef to join our culinary team at La Dame de Pic, a two-Michelin-starred restaurant led by world-renowned chef Anne-Sophie Pic.This is an exciting opportunity to contribute to one of London's most celebrated dining experiences, delivering innovative French cuisine with impeccable...

Search for a Junior Chef De PartieWe are looking for a talented Junior Chef De Partie to join our kitchen team in the heart of London.This is an excellent opportunity for someone who is passionate about fine dining and wants to work in a fast-paced environment.The ideal candidate will have experience in a similar role and be able to work well under...

La Dame de Pic, a two-Michelin-starred restaurant in London, seeks an experienced Sous Chef to lead the culinary team.The ideal candidate will have a passion for innovative French cuisine and a proven track record of delivering exceptional results in a fast-paced kitchen environment.We offer a competitive salary of £60,000 - £80,000 per annum, dependent on...

A live in position of **Head Chef** is available at a luxury country house hotel which has a great reputation for offering its guests high quality dining in all the hotel food outlets. In this role of Head Chef, you will be responsible for therunning of the Brasserie Restaurant in the hotel and will work closely with the group executive chef. The Brasserie...

Restaurant Associates is seeking a passionate and skilled Junior Sous Chef to join our dedicated team. This role offers an excellent opportunity to work in a dynamic and supportive environment, focusing on delivering high-quality dishes using fresh, seasonal ingredients.

Restaurant AssociatesWe are seeking a passionate and skilled Junior Sous Chef to join our dedicated team.This is an excellent opportunity to work in a dynamic and supportive environment, focusing on delivering high-quality dishes using fresh, seasonal ingredients.Key Responsibilities:Support the Head Chef in maintaining high standards of food quality,...

La Dame de Pic, a prestigious two-Michelin-starred restaurant in London, is seeking an experienced and passionate Junior Sous Chef to join its culinary team.This role presents an exciting opportunity for professional growth in one of the city's most celebrated dining experiences. As part of our esteemed kitchen team, you will contribute to the creation of...

We are looking for an experienced Pastry Commis Chef to join our pastry team at Four Seasons Hotel London at Tower Bridge. As a key member of our team, you will be responsible for preparing and presenting high-quality desserts and pastries for our discerning guests.About Our Team:Our pastry team is dedicated to delivering exceptional service and creating...

Executive ChefWe are seeking a highly skilled Executive Chef to join the culinary team at Voyage with Adam Simmonds, our Fine Dining restaurant in Kings Cross.The ideal candidate will have extensive experience in fine dining restaurants and be familiar with modern Scandinavian cuisine. Our restaurant offers a dynamic and supportive environment, with...

Executive Chef - A Key Role in Our Pub & GrillWe are seeking an experienced Executive Chef to lead our kitchen team at Pub & Grill. As a key member of our management team, you will play a vital role in ensuring the smooth operation of our kitchen and delivering high-quality meals to our customers.About Us: At Pub & Grill, we pride ourselves on combining the...

Are you a culinary expert looking for a challenging role in one of London's most luxurious boutique hotels? H & C Solutions is seeking an experienced Chef de Partie to join our team.We offer a competitive salary of £45,000 per annum, along with excellent benefits and opportunities for career growth. As a key member of our kitchen team, you will work closely...

Lead Culinary Expert for Mercure Haydock Park HotelWe offer a competitive salary of £27,500 - £37,500 per year, plus attractive incentives.About the Role:As a senior culinary expert, you will contribute to the production of high-quality food items in accordance with instructions from the Executive Chef.Evaluate and ensure excellent food hygiene practices...

We are currently seeking an Executive Sous Chef to join our team at Great Northern Hotel in London. This is an exciting opportunity for a highly skilled and experienced chef to take on a leadership role within our kitchen team.We offer a competitive salary of £55,000 - £65,000 per annum, depending on experience, as well as a range of benefits including...

Job Title: Executive Pastry ChefA fantastic opportunity has arisen for a highly skilled and experienced pastry chef to join the team at H & C Solutions in London. The role of Executive Pastry Chef involves overseeing the creation of exquisite British dishes for our private members' club.The successful candidate will have previous experience working in a...

About the Role">We are seeking a highly skilled Executive Chef to join our team at Collins King & Associates Limited, leading the kitchens of an award-winning country house hotel in Hertfordshire.">The successful candidate will be responsible for ensuring the culinary standards remain high within the multiple outlets, contributing towards the excellent...

We are seeking a highly skilled and experienced Executive Head Chef to lead our kitchen team at Mad Squirrel Brewery in St. Albans.This is an excellent opportunity for an ambitious and talented Sous Chef looking to take on a new challenge.As Executive Head Chef, you will be responsible for the day-to-day management of our kitchen, ensuring that it operates...