Head of Kitchen Operations

1 day ago


Dorchester, Dorset, United Kingdom Country Court Full time
Your Responsibilities
  • Prepare high-quality meals for residents, taking into account their diverse dietary needs and preferences.
  • Assist the Chef Manager in managing the catering team, including supervising staff and maintaining a clean and safe working environment.
  • Promote and monitor food hygiene and safety standards, conduct risk assessments, and ensure the kitchen meets high standards.
  • Assist with menu planning, considering seasonal produce, resident preferences, and nutritional requirements.
  • Take responsibility for the kitchen and staff in the Chef Manager's absence, demonstrating strong leadership skills and initiative.


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