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Executive Culinary Specialist

4 weeks ago

Dorchester, Dorset, United Kingdom Platinum Recruitment Consultancy Full time

Overview:

We are partnering with a renowned gastro pub in Dorchester, a leader in innovation and exciting dishes at 2 AA Rosette level.

The Role:

We seek an experienced Chef de Partie to join our talented team in delivering exceptional dining experiences. As a key member of the kitchen brigade, you will be responsible for maintaining high standards of food quality and presentation.

Key Responsibilities:

  • Maintain a clean and organized kitchen environment
  • Prepare and cook dishes to order
  • Work closely with the Head Chef to develop new menu ideas
  • Maintain high standards of food safety and hygiene

Requirements:

To succeed in this role, you should have a passion for cooking and a commitment to excellence. You should also have excellent communication and teamwork skills.

Benefits:

  • A competitive salary of up to £28,000 per annum
  • Overtime paid
  • Service charge
  • Free meals on duty
  • Professional training and development opportunities

About Us:

We are a leading hotel and restaurant group in the UK, offering a unique work environment and opportunities for career growth.