Culinary Artist

We are seeking a talented Chef de Partie to join our Banqueting Kitchen team at The Dorchester. As a key member of our culinary team, you will be responsible for creating exceptional dining experiences for our guests. Your passion for delivering high-quality food and exceptional service will be invaluable in helping us achieve our goal of providing an unforgettable experience for our guests.

• Collaborate with our culinary team to design and prepare bespoke menus for special events and occasions.
• Oversee the preparation and presentation of dishes to ensure consistency and high quality.
• Work closely with our events team to understand client requirements and preferences.
• Develop and maintain relationships with key suppliers to ensure the highest quality ingredients.
• Contribute to the development of new menu ideas and recipes.

• A competitive salary and benefits package.
• Opportunities for career development and progression.
• A dynamic and supportive work environment.
• Access to industry-leading training and development programs.
• A comprehensive benefits package including health insurance, pension scheme, and paid time off.

About Us
The Dorchester is a world-renowned hotel that offers an unparalleled level of luxury and service. We are committed to providing our guests with an exceptional experience, and we are seeking like-minded individuals to join our team.