Executive Culinary Specialist
4 weeks ago
About the Role:
We are seeking a highly skilled and passionate Executive Culinary Specialist to join our team at Greene King pubs. As a key member of our kitchen team, you will be responsible for preparing, cooking, and presenting food that meets our high standards and customer expectations.
Key Responsibilities:
- Prepare and cook food to the highest standards, ensuring consistency and quality in every dish.
- Maintain a clean and safe kitchen environment, adhering to health and safety regulations.
- Communicate effectively with colleagues to ensure seamless service and high-quality meals.
- Stay up-to-date with new products, menus, and promotions to drive sales and customer satisfaction.
What We Offer:
- A competitive salary and pension contribution.
- The opportunity to further your career across our well-known brands.
- Discounts on food and drink for you and your loved ones.
- A free employee assistance program for mental health, well-being, and more.
- Discounts at our Greene King Inns and hotels.
- Access to your wage before payday through Wage Stream.
- Retail discounts and more.
Requirements:
- A passion for delivering high-quality food and excellent customer service.
- The ability to work under pressure in a fast-paced kitchen environment.
- A willingness to learn new skills and adapt to changing situations.
Qualifications:
Food Hygiene Level 2
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