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Culinary Supervisor
2 months ago
Sponsorship Provided; annual salary of £32,000 per annum
The successful candidate will possess a profound enthusiasm for culinary artistry and an exceptional attention to detail. You will support the Executive Chef in delivering outstanding food quality and presentation.
Key Responsibilities
- Expertise in British Pub cuisine
- Supervise and assist kitchen personnel in all facets of food preparation
- Assess food items to guarantee consistent quality benchmarks
- Implement and uphold a routine maintenance schedule for all kitchen facilities and equipment
- Facilitate training and professional growth opportunities for all kitchen team members
Required Qualifications
- Over 5 years of culinary or kitchen experience in British Pub cuisine
- Outstanding interpersonal and verbal communication abilities
- Highly organized with exceptional attention to detail