Executive Culinary Director
1 month ago
Job Title: Head Chef
Location: South Wales
Contract Type: Permanent
Salary: £50,000 + Bonus
The Role:
We are seeking an experienced Head Chef to join our team at Blue Arrow - Cardiff. The successful candidate will have a proven track record of delivering high-quality food production in a hotel and/or restaurant environment.
Key Responsibilities:
• Provide exceptional culinary leadership and direction to the kitchen team
• Develop and implement menus that meet the highest standards of quality and presentation
• Manage kitchen operations to ensure efficient and effective food production
• Collaborate with the restaurant team to deliver exceptional customer service
Requirements:
• Proven experience as a Head Chef in a hotel and/or restaurant environment
• Strong leadership and management skills
• Excellent culinary skills and attention to detail
• Ability to work in a fast-paced environment and meet deadlines
What We Offer:
• Competitive salary and bonus structure
• Opportunities for career development and growth
• Collaborative and dynamic work environment
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