Food Service Director

7 days ago


Newquay, United Kingdom Parkdean Resorts Full time

We are seeking an experienced field-based operations manager to partner closely with Regional Directors and local teams across the UK, driving financial performance, enhancing guest satisfaction, and supporting successful operations in each park.

Job Overview:
  • Oversee food safety policies and Parkdean brand standards.
  • Support financial performance, including sales, labour costs, and inventory management.
  • Enhance guest satisfaction through effective food presentation, quality, and service.
  • Develop and implement standard operating procedures (SOPs) and training content.
  • Collaborate on national strategic projects.
Responsibilities:
  • Ensure compliance with food safety policies and brand standards.
  • Monitor and support financial performance.
  • Deliver high levels of guest satisfaction.
  • Develop and implement SOPs and training content.
  • Collaborate on national strategic projects.
Requirements:
  • Proven experience in F&B operations management, profit & loss, and cost control.
  • Ability to create and deliver SOPs and training.
  • In-depth knowledge of company brand standards.
  • Excellent communication and influencing skills.
  • A full driving licence and flexibility.
Benefits:
  • Discounts on holidays and park activities.
  • Holiday discounts for friends & family.
  • Clear career pathways.
Estimated Salary:

£58,400 - £60,000 per annum.



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