Director of Food Operations
7 days ago
We're looking for a Director of Food Operations to join our Parkdean Resorts team.
About the RoleAs a Director of Food Operations, you will be responsible for managing the food and beverage operations across our resorts. This is an exciting opportunity to develop your leadership skills and work with a talented team to deliver exceptional guest experiences.
Key Responsibilities- Develop and implement strategies to improve food quality, presentation, and consistency across all our resorts.
- Lead a team of supervisors and chefs to ensure seamless delivery of food and beverage services.
- Collaborate with other departments to plan and execute special events and promotions.
- Bachelor's degree in Hospitality, Hotel Management, or related field.
- Minimum 3 years of experience in food and beverage management, preferably in a resort environment.
- Excellent leadership and communication skills.
- Estimated salary: £40,000 - £55,000 per annum, depending on experience.
- A competitive benefits package, including up to 50% off holidays at our parks.
- Ongoing training and development opportunities to enhance your career prospects.
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