Executive Chef Assistant
1 month ago
Job Title: Sous Chef
Job Type: Permanent
Location: Blandford
About the Role:
We are seeking an experienced Sous Chef to join our contract catering team in Blandford. As a key member of our kitchen team, you will be responsible for producing high-quality dishes, ensuring food safety and hygiene, and developing and training other chefs.
Key Responsibilities:
* Produce dishes to meet the required standard
* Ensure food safety and health and hygiene
* Develop and train the other chefs
Requirements:
* Sous Chef experience
* Experience working in a similar role or establishment
* Qualified to NVQ Level 1, 2, and 3 or equivalent
* Passionate about food
* Enthusiastic attitude and willingness to take the operation to the next level
What We Offer:
* Competitive hourly rate of £16.72
* 37.5 hours per week, with a mix of morning, afternoon, and evening shifts
* 1 in 3 weekends
* Opportunity to work for a leading contract catering company
Benefits:
* Company pension scheme
* Award-winning wellness program
* Commuter benefits
If you are a motivated and experienced Sous Chef looking for a new challenge, please click the 'Apply' button below.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
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