Senior Culinary Leader and Team Manager
2 weeks ago
About the Opportunity:
">- Chef Manager to lead a team in preparing fresh food for a high-volume client base.
- Develop and implement strategies to improve kitchen efficiency and productivity.
- A Monday - Friday business, with daytime hours only, offering a great work-life balance.
The Company:
">- Talent Hive is an award-winning contract caterer, delivering bespoke catering services to a variety of clients.
- We offer a supportive environment, where talented individuals can grow and develop their careers.
The Salary and Benefits:
">- £36,000 salary, with a potential 10% bonus.
- Monday to Friday hours (daytime only), ensuring a healthy work-life balance.
- Term time only (42 weeks) with 10 weeks of holiday per year.
- Uniform provided and access to a market-leading induction program.
- Career progression opportunities available, supporting your growth and development.
Requirements and Qualifications:
">- A strong background in high-quality contract catering or education, with experience as a Chef Manager or Head Chef.
- A genuine passion for food and a love for creating delicious meals.
- Strong financial acumen, with the ability to produce a healthy GP.
- A self-starter with a zest for innovative thinking and a desire to lead from the front.
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