Executive Chef Lead

2 days ago


Bath, Bath and North East Somerset, United Kingdom Personnel Solutions Full time
Job Overview

We are seeking an experienced and skilled Senior Sous Chef to join our team at this busy pub restaurant in Somerset.

The ideal candidate will have a strong background in culinary management, excellent leadership skills, and the ability to work well under pressure.

This is a full-time position that requires working 5 days a week, including evenings and weekends, with typical shift patterns consisting of split shifts (approximately 10 hours a day).

Key Responsibilities
  • Manage kitchen operations and maintain high standards of food quality and presentation.
  • Lead and motivate a team of chefs to achieve their full potential.
  • Collaborate with other departments to ensure seamless service delivery.
Requirements
  • Minimum 2 years' experience as a Senior Sous Chef or equivalent role.
  • Excellent communication and interpersonal skills.
  • Able to work effectively in a fast-paced environment.
Benefits
  • Ongoing training and development opportunities.
  • A competitive salary package (£35,000 per annum).

Salary estimate based on location and industry standards.


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