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Executive Chef Assistant
1 month ago
The Executive Chef Assistant role at ESS involves overseeing all operational aspects of the kitchen and staff in the absence of the Head Chef. This position requires strong leadership skills to ensure that all kitchen staff are preparing and presenting quality food, meeting Company standards.
We offer a competitive salary of £15.20 per hour, with the possibility of overtime. The successful candidate will work 40 hours per week over five days, providing excellent customer service while maintaining high levels of productivity.
Key responsibilities include:
- To be responsible for ensuring all kitchen staff follow company policies and procedures.
- To oversee the preparation and presentation of quality food products.
We believe in supporting our team members' professional development, offering opportunities for growth and advancement within the company.