Executive Chef Manager
19 hours ago
Greene King is a renowned leader in the hospitality industry, and we're seeking an exceptional Culinary Leader to join our team as a Kitchen Manager.
About Us
We pride ourselves on being at the heart of local communities, providing a welcoming environment for people to come together and enjoy great food and drink. As a Kitchen Manager, you'll be responsible for ensuring the smooth operation of our kitchen, driving high-quality service delivery, and fostering a positive work culture.
Key Responsibilities
- Take charge of kitchen operations, making strategic decisions to enhance team performance and efficiency.
- Lead by example, communicating effectively with your team to deliver exceptional customer experiences.
- Maintain impeccable hygiene and safety standards, guaranteeing a safe working environment for all staff and customers.
What We Offer
As a Kitchen Manager at Greene King, you can expect a competitive salary of £35,000 - £40,000 per annum, plus a range of benefits, including:
- A comprehensive pension scheme.
- Ongoing training and development opportunities to further your career.
- Discounts on food and drink across our brands, as well as exclusive offers for yourself and loved ones.
- An employee assistance program, providing support for mental health, wellbeing, and more.
- Retail discounts and refer-a-friend schemes.
Requirements
To succeed as a Kitchen Manager at Greene King, you'll need:
- Proven experience managing a busy kitchen, with a track record of delivering high-performing teams and exceeding targets.
- The ability to work under pressure, leading your team to success even in challenging situations.
- A willingness to adapt to new challenges and take ownership of your role.
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