Demi Chef de Partie

2 months ago


Midlothian, United Kingdom Marriott International Full time

About the Role

We are seeking a skilled Demi Chef de Partie to join our culinary team at W Edinburgh. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality dishes to our guests.

Key Responsibilities

  • Prepare all potentially hazardous foods at the correct temperature according to the HACCP guidelines.
  • Follow appropriate personal hygiene procedures to ensure food served to guests is safe for consumption.
  • Ensure the quality of the food items and notify manager if a product does not meet specifications.
  • Monitor the quantity of food that is prepared and the portions that are served to control food waste.
  • Communicate any assistance needed during busy periods to the Chef to ensure optimum service to guests.
  • Operate ovens, stoves, grills, microwaves, and fryers to prepare foods.
  • Check and ensure the correctness of the temperature of appliances and food using thermostats and thermometers.

Requirements

  • An eagerness to learn and improve culinary skills.
  • Good organization skills and ability to work well in a team.
  • A positive mindset and genuine passion for working in hospitality.

About Marriott International

Marriott International is a leading hospitality company with a portfolio of 30 brands and over 7,000 properties worldwide. We are committed to providing exceptional guest experiences and creating opportunities for our employees to grow and develop their careers.


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