Hospitality Sous Chef
15 hours ago
Vacherin is a company that values delivering exceptional experiences, having fun, and conducting business with a social and environmental conscience. We are seeking a skilled Hospitality Sous Chef to join our team at Foster & Partners.
Key Responsibilities:
- Work independently and collaboratively as part of a strong kitchen team to deliver high-quality dishes.
- Plan and execute events with confidence and attention to detail.
- Take ownership of your section and contribute to the overall success of the kitchen.
- Ensure compliance with food safety and health and safety standards.
What We Offer:
- Opportunities for personal development and training.
- Private medical eligibility and eye care.
- A comprehensive wellbeing strategy, including access to our Employee Assistance Programme and salary finance.
- Family-friendly support and regular social events.
- Professional subscriptions and recognition schemes.
About Us:
Vacherin is a company that values its people and strives to create a positive work environment. We believe in investing in our employees and providing them with the tools and support they need to succeed.
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