Sous Chef Team Lead
1 week ago
We are seeking a highly skilled and experienced Sous Chef to join our team at The Port William. As a Sous Chef Team Lead, you will support the Head Chef in leading the kitchen team and ensure that our high standards of quality and service are consistently met.
About The Job:- You will assist the Head Chef in planning menus, ordering stock, and managing kitchen operations.
- You will lead by example, promoting a positive and inclusive team culture.
- Assisting the Head Chef in menu planning and development
- Managing kitchen inventory and supplies
- Mentoring junior staff members and providing guidance on kitchen procedures
- 30% discount on food and drinks
- 50% off overnight stays at our pubs
- £150 towards a stay at one of our pubs
- Discount scheme across hundreds of retailers
- Great training opportunities and career progression
- Meal provided for shifts over 6 hours (up to £10)
- Paid time off to volunteer
- A family-friendly and flexible working environment
- Equal Opportunities employer with a commitment to diversity and inclusion
Estimated Salary Range: £22,000 - £32,000 per annum
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