Culinary Director

7 days ago

Falmouth, Cornwall, United Kingdom The Port William Full time
Restaurant Sous Chef Job Summary

We're seeking an experienced Restaurant Sous Chef to join our talented kitchen team at The Port William. As a key member of our culinary team, you'll work closely with our Head Chef to lead our kitchen operations while ensuring exceptional food quality and safety standards are met.

You'll have the opportunity to develop and maintain our menu offerings, utilizing your creativity and expertise to adapt our dishes to meet the evolving needs of our business and guests.

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