Sous Chef Director

Sous Chef - Company Description Title: Sous ChefLocation: DorkingSalary: Up to 34,000Benefits: 28 Days holiday including bank holidays3 volunteering days3 days grandparent leave24 week's enhanced maternity leaveBespoke training and development opportunitiesPension and life insuranceDiscounts available on our HAPI app; high street shops, holidays &...

Job Title: Sous ChefWe are seeking an experienced Sous Chef to join our team at Mercure Boxhill Burford Bridge Hotel. As a key member of our kitchen staff, you will play a vital role in ensuring the highest standards of food quality and presentation.**Key Responsibilities:**Support the Head Chef in menu planning and food preparationSupervise kitchen staff...

Job TitleSous Chef - Surrey- £34,000HRS: 40 hrs/wk (5/7 days)About the RoleWe are seeking an experienced Sous Chef to join our team. The ideal candidate will have a proven track record of training and developing staff, with a focus on providing exceptional food quality and customer service.ResponsibilitiesTo assist the Head Chef in managing kitchen...

Job Summary:We are seeking an experienced Sous Chef to join our team at Blue Arrow - Southampton Perm Hub. As a Sous Chef, you will play a vital role in ensuring the smooth operation of our kitchen, managing food production, and maintaining high standards of quality and safety.

Company Overview">We are a prestigious institution in Surrey, committed to providing exceptional dining experiences for our students and staff. Our kitchen is a dynamic and fast-paced environment where creativity and teamwork thrive.Salary">The successful candidate can expect a competitive salary of £34,000 per annum, reflecting the importance of this role...

Job Title: Executive ChefSalary: £34,000 per annum.About the Role:We are seeking a highly experienced and skilled Executive Chef to lead our kitchen team at Blue Arrow - Southampton Perm Hub. As an Executive Chef, you will be responsible for overseeing all aspects of food production, including menu planning, stock management, and staff supervision.The ideal...

As Sous Chef, you will be responsible for working closely with your teams to develop a great work relationship and together provide the best customer service. You will have excellent presentation, organisational and communication skills, and be able to demonstrate a real passion for food & service and possess bags of enthusiasm.

At Heartwood Collection, we're seeking a passionate Demi Chef de Partie to join our dynamic kitchen team. This exciting role offers the opportunity to develop your culinary skills and work with fresh, seasonal ingredients to produce exceptional dishes.We're committed to delivering an outstanding dining experience for our guests, and as a key member of our...

Job Title: Executive Chef Assistant">About the Role: We are seeking an experienced Sous Chef or Chef de Partie to join our professional team in a fantastic, fresh food kitchen. As an Executive Chef Assistant, you will be responsible for ensuring food production, standards, costs & menu planning are carried out in a timely fashion. This includes carrying out...

Chef de Partie Salary: £14 per hour, OTE £34,900 based on a 48-hour working week.We're seeking passionate individuals to join our fantastic kitchen team at Heartwood Collection's award-winning pubs and brasseries. Our French-inspired restaurants serve great fresh, seasonal food in warm and genuine environments.As a Chef de Partie, you'll work closely with...

Job Title: Executive Chef AssistantAbout the Role: We are seeking an experienced Executive Chef Assistant to join our team at Blue Arrow - Southampton. As a key member of our culinary team, you will be responsible for assisting the Head Chef in the smooth and efficient running of the kitchen.Key Responsibilities:To assist the Head Chef with menu planning,...

We are seeking a skilled Demi Chef de Partie to join our dynamic kitchen team at Heartwood Inns. As a key member of our brigade, you will be responsible for preparing and cooking high-quality dishes using fresh and seasonal ingredients.Our kitchens are renowned for their warm and welcoming atmosphere, making them the perfect place for individuals who thrive...

Company Overview:We are Blue Arrow - Southampton Perm Hub, a leading provider of temporary and permanent staffing solutions. Our team is dedicated to delivering exceptional service and supporting our clients' needs.Salary: £34,000 per annumJob Description:The Sous Chef role will involve ensuring food production standards, costs, and menu planning are...

About the RoleWe are currently seeking a skilled Sous Chef to fill a critical position in our Surrey-based team. As a Sous Chef, you will play a vital role in shaping the culinary direction of our restaurant, working closely with the Head Chef to deliver exceptional dishes.With a market-competitive salary of around £34,000 per annum, this role represents an...

We are seeking a skilled Chef de Partie to join our team at WSH Group, where you will play a key role in delivering exceptional culinary experiences to our customers.In this role, you will be responsible for managing kitchen operations, developing new menu ideas, and leading a team of culinary professionals. The successful candidate will have a strong...

**Job Summary**We are seeking an experienced Kitchen Manager to join our team at Blue Arrow Ltd. This is a fantastic opportunity to work in a fast-paced environment, where you will be responsible for leading our kitchen team and ensuring the smooth operation of the kitchen.About the Role:This is a challenging but rewarding role that requires strong...

Job ResponsibilitiesAs a Chef de Partie, you will be responsible for presenting food to the client's specification, taking the initiative to go the extra mile, and having a positive attitude towards work.You will be working in a fast-paced kitchen environment, requiring you to multitask and work under pressure. In addition to your culinary skills, you will...

Job Description and RequirementsThis is an excellent opportunity for an experienced Sous Chef or Chef de Partie to join our team in Southampton. As part of Blue Arrow, we pride ourselves on providing high-quality temporary and permanent staffing solutions to businesses across various industries.To be considered for this role, you will need:Minimum 2 years'...

**Company Overview**Blue Arrow Ltd is a leading provider of hospitality services, dedicated to delivering exceptional food and drink experiences. Our teams work tirelessly to provide top-notch cuisine and service to clients across various sectors.Job Title:** Executive Sous ChefLocation:** SurreySalary:** £34,000 per annumAbout the Role:We are currently...

Sous Chef OpportunityJoin us at Mercure Boxhill Burford Bridge Hotel as a Sous Chef and take your culinary career to the next level. We offer a dynamic and supportive working environment, with opportunities for professional growth and development.**About the Role:**Assist the Head Chef in managing the kitchen and its operationsContribute to menu planning and...