Executive Sous Chef

Job Title: Executive ChefSalary: £34,000 per annum.About the Role:We are seeking a highly experienced and skilled Executive Chef to lead our kitchen team at Blue Arrow - Southampton Perm Hub. As an Executive Chef, you will be responsible for overseeing all aspects of food production, including menu planning, stock management, and staff supervision.The ideal...

Job Title: Sous ChefWe are seeking an experienced Sous Chef to join our team at Mercure Boxhill Burford Bridge Hotel. As a key member of our kitchen staff, you will play a vital role in ensuring the highest standards of food quality and presentation.**Key Responsibilities:**Support the Head Chef in menu planning and food preparationSupervise kitchen staff...

About the OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our team at Holroyd Howe, one of the UK's leading contract caterers. As a Sous Chef, you will be responsible for providing exceptional culinary experiences for our students and staff. If you have a passion for creating delicious meals and managing a kitchen team, this is...

Job Title: Executive Chef Assistant">About the Role: We are seeking an experienced Sous Chef or Chef de Partie to join our professional team in a fantastic, fresh food kitchen. As an Executive Chef Assistant, you will be responsible for ensuring food production, standards, costs & menu planning are carried out in a timely fashion. This includes carrying out...

Job Title: Executive Chef AssistantAbout the Role: We are seeking an experienced Executive Chef Assistant to join our team at Blue Arrow - Southampton. As a key member of our culinary team, you will be responsible for assisting the Head Chef in the smooth and efficient running of the kitchen.Key Responsibilities:To assist the Head Chef with menu planning,...

Job TitleSous Chef - Surrey- £34,000HRS: 40 hrs/wk (5/7 days)About the RoleWe are seeking an experienced Sous Chef to join our team. The ideal candidate will have a proven track record of training and developing staff, with a focus on providing exceptional food quality and customer service.ResponsibilitiesTo assist the Head Chef in managing kitchen...

Sous Chef - Company Description Title: Sous ChefLocation: DorkingSalary: Up to 34,000Benefits: 28 Days holiday including bank holidays3 volunteering days3 days grandparent leave24 week's enhanced maternity leaveBespoke training and development opportunitiesPension and life insuranceDiscounts available on our HAPI app; high street shops, holidays &...

Company Overview">We are a prestigious institution in Surrey, committed to providing exceptional dining experiences for our students and staff. Our kitchen is a dynamic and fast-paced environment where creativity and teamwork thrive.Salary">The successful candidate can expect a competitive salary of £34,000 per annum, reflecting the importance of this role...

As Sous Chef, you will be responsible for working closely with your teams to develop a great work relationship and together provide the best customer service. You will have excellent presentation, organisational and communication skills, and be able to demonstrate a real passion for food & service and possess bags of enthusiasm.

Company Overview:We are Blue Arrow - Southampton Perm Hub, a leading provider of temporary and permanent staffing solutions. Our team is dedicated to delivering exceptional service and supporting our clients' needs.Salary: £34,000 per annumJob Description:The Sous Chef role will involve ensuring food production standards, costs, and menu planning are...

About the OpportunityWe are seeking a highly experienced and skilled Sous Chef to join our team at Holroyd Howe, one of the UK's leading contract caterers. As a Sous Chef, you will be responsible for providing exceptional culinary experiences for our students and staff. If you have a passion for creating delicious meals and managing a kitchen team, this is...

**Company Overview**Blue Arrow Ltd is a leading provider of hospitality services, dedicated to delivering exceptional food and drink experiences. Our teams work tirelessly to provide top-notch cuisine and service to clients across various sectors.Job Title:** Executive Sous ChefLocation:** SurreySalary:** £34,000 per annumAbout the Role:We are currently...

About the RoleWe are seeking an experienced Sous Chef or Chef de Partie to take on a new challenge in our kitchen team. Located in Surrey, this role offers a competitive salary of £34,000 and a great work-life balance.As part of our team, you will be responsible for providing high-quality food in a fast-paced kitchen environment. Your experience and skills...

About the RoleThis is an exciting opportunity for a skilled Sous Chef to make a name for themselves within the food service industry and be a part of setting the new standard for education catering.The successful candidate will have proven experience as a Head Chef or Executive Chef in a high-volume, quality-focused environment, and will be financially...

At Heartwood Collection, we're seeking a passionate Demi Chef de Partie to join our dynamic kitchen team. This exciting role offers the opportunity to develop your culinary skills and work with fresh, seasonal ingredients to produce exceptional dishes.We're committed to delivering an outstanding dining experience for our guests, and as a key member of our...

About the Role:We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Holroyd Howe. As a dynamic and inspirational leader, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring high standards of food quality and service.Key Responsibilities:Foster a culture of creativity, collaboration, and...

Job Title: Executive Chef ManagerSalary: £34,000 per annumLocation: SurreyThis role involves leading a team of experienced chefs in a fast-paced kitchen environment. The ideal candidate will have a strong background in food production and be able to motivate and train staff to achieve high standards.Key Responsibilities:Manage food production, ensuring...

Chef de Partie Salary: £14 per hour, OTE £34,900 based on a 48-hour working week.We're seeking passionate individuals to join our fantastic kitchen team at Heartwood Collection's award-winning pubs and brasseries. Our French-inspired restaurants serve great fresh, seasonal food in warm and genuine environments.As a Chef de Partie, you'll work closely with...

We are seeking a skilled Demi Chef de Partie to join our dynamic kitchen team at Heartwood Inns. As a key member of our brigade, you will be responsible for preparing and cooking high-quality dishes using fresh and seasonal ingredients.Our kitchens are renowned for their warm and welcoming atmosphere, making them the perfect place for individuals who thrive...

Senior Kitchen Team MemberWe are looking for a highly skilled and experienced Senior Kitchen Team Member to join our kitchen team at Heartwood Collection.Our company operates award-winning pubs and brasseries in local communities, serving fresh, seasonal food.The ideal candidate will have excellent culinary skills, a passion for delivering exceptional...