Executive Culinary Director
1 week ago
Key Highlights:
- Lead a talented kitchen team in a vibrant and contemporary gastro pub brand
- Craft quality seasonal British dishes using local ingredients
- Menu autonomy and focus on fresh food
- Generous discounts across the brand
About Us:
We are a dynamic gastro pub brand with a presence in the heart of Central London. Our restaurants thrive on crafting quality seasonal British dishes using the finest local ingredients sourced from within and beyond London.
Your Role:
We are seeking an Executive Culinary Director to lead our kitchen team and drive menu development. As a seasoned professional, you will be responsible for managing our culinary operations and creating menus that showcase the best of British cuisine.
Benefits:
- Significant career progression with new openings across the brand
- Ongoing training and development opportunities
- Generous discounts on meals and merchandise
- Team outings and social events
- Cycle-to-work scheme and access to wages anytime via Wagestream
Requirements:
To succeed in this role, you will need:
- Proven experience as a Head Chef or Executive Chef in a similar setting
- Excellent leadership skills and expertise in kitchen management
- Outstanding communication skills and a genuine passion for food
Salary: £45,000 - £60,000 per annum (dependent on experience)
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