Experienced Chef Position

7 days ago


Dorking, Surrey, United Kingdom Blue Arrow - Southampton Perm Hub Full time
About the Opportunity:

We are seeking a dedicated and experienced Chef de Partie to join our team at Blue Arrow - Southampton Perm Hub. This role offers a competitive salary of £30,000 per annum and the chance to develop your skills and expertise in a dynamic and fast-paced environment.

This position involves working in a busy kitchen, preparing and presenting high-quality food to meet customer expectations. As a key member of our team, you will be responsible for maintaining high standards of food safety, hygiene, and quality.

Key Responsibilities:
  • Ensure that all food is prepared and presented to the highest standards of quality and presentation.
  • Work efficiently and effectively, adhering to company policies and procedures.
  • Develop and maintain a passion for food, service, and learning new skills.
  • Maintain a positive attitude and work effectively as part of a team.
Requirements:
  • Essential: Experience as a CDP, City & Guilds culinary qualification, or equivalent experience.
  • Necessary: Minimum Level 2 Food Hygiene certificate, DBS check, and passion for hospitality and service.
Benefits:
  • Included: Holiday pay, pension benefits.
  • Permanent contract with a national contract caterer.


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