Sous Chef

Sous Chef OpportunityUrban Pubs and Bars Limited is seeking a skilled Sous Chef to join our team. As a senior member of the culinary team, you will be responsible for assisting the Head Chef in menu planning and preparation, as well as overseeing kitchen operations and staff management.Estimated Salary: £35,000 - £40,000 per annum, depending on...

Sous Chef Job Summary: Fire Group Perms Ltd seeks an experienced Sous Chef to lead our culinary team and drive exceptional service delivery.">Key Responsibilities: As a key member of our senior management team, you will be responsible for overseeing all aspects of kitchen operations, including food preparation, presentation, and safety standards.">Work...

Key ResponsibilitiesAs a Sous Chef Assistant at Hyatt Regency London - The Churchill, you will be responsible for assisting in the preparation and presentation of high-quality dishes, working closely with the head chef to ensure that all dishes meet the highest standards.Salary InformationThe estimated salary range for this role is between £28,000 -...

We are seeking an experienced and skilled Junior Sous Chef to join our team at Scattergoods Agency's client, a restaurant near Byfleet, Surrey. As a key member of the kitchen team, you will be responsible for supporting the Head Chef in maintaining the highest standards of food quality and presentation.The successful candidate will have previous experience...

Sous Chef - London - Excellent Salary and Benefits - Up to £40,000 + BonusWe are a highly respected Urban Pubs & Bars company based in London, and we are currently seeking a skilled Sous Chef to join our team. As a Sous Chef, you will be responsible for leading our kitchen team and ensuring the highest standards of food quality and presentation.The...

Job DescriptionWe are seeking a highly skilled and experienced Senior Sous Chef to join our team at Holroyd Howe. This is an excellent opportunity for a talented chef to take on a leadership role and contribute to the success of our culinary department.About the RoleThe successful candidate will be responsible for overseeing the day-to-day operations of the...

Experienced Sous Chef RequiredWe are looking for a highly skilled and motivated Sous Chef to join our culinary team at Urban Pubs and Bars Limited. The successful candidate will have a passion for cooking and a strong background in kitchen management.Salary: Up to £38,000 + Bonus & BenefitsThe ideal candidate will have experience working in a fast-paced...

Donostia, a renowned restaurant in Marylebone, is seeking an exceptional Sous Chef to lead its kitchen team.We operate 7 days a week, catering to a loyal local clientele with a strong demand for high-quality, seasonal dishes. The ideal candidate will possess excellent leadership skills and be able to maintain our standards while continuously improving the...

Pollinis at Ladbroke Hall Job OpportunityAt Pollinis at Ladbroke Hall, we are seeking a talented and experienced Senior Sous Chef to join our team. This is an exciting role to support the restaurant team in bringing Italian fine dining to West London.Salary: £50,000 - £60,000 per annum (dependent on experience)About UsPollinis at Ladbroke Hall is a...

Culinary ExpertiseHyatt Regency London - The Churchill seeks a skilled Chef de Partie to join our esteemed culinary team. As a key member, you will contribute to delivering exceptional dining experiences for our guests.Responsibilities:Manage kitchen operations, ensuring seamless service and high-quality cuisineDevelop and maintain menus that showcase...

Chef  - Required at Link House Nursing Home in Raynes Park, London SW20 -Part of the Country Court Family Hours: 40 Hours per week, working weekends on rota Located in a peaceful place in Raynes Park, South West London is Link House Nursing Home, which offers nursing, residential and dementia care. Our dedicated team led by the Manager ensure...

About DonostiaDonostia, a highly acclaimed restaurant in Marylebone, is seeking an exceptional Sous Chef to lead our kitchen team. We serve Basque-inspired tapas and pintxo dishes using the finest seasonal ingredients.We are looking for a talented and enthusiastic individual to manage the day-to-day operations of our kitchen, ensuring seamless service on all...

Sous Chef - London - Exciting Opportunity - Up to £40,000 + BonusWe are seeking a skilled Sous Chef to join our award-winning Urban Pubs & Bars team in London. As a Sous Chef, you will be responsible for leading our kitchen team and ensuring the highest standards of food quality and presentation.The successful candidate will have previous experience as a...

Join Our Dynamic Kitchen TeamWe are recruiting for a skilled Chef de Partie to join our busy kitchen team at a leading gastropub in Kentish Town, London. As a key member of our team, you will be responsible for preparing and cooking a variety of dishes to the highest standards.Key Skills and QualificationsExperience working in a fast-paced kitchen...

Company OverviewScattergoods Agency's client offers fresh, high-quality British produce with a modern approach to food. This is an excellent opportunity for a Junior Sous Chef to join their team at their restaurant near Byfleet, Surrey.Salary and BenefitsA competitive salary package, including a share of tronc, up to 25% bonus, and other benefits, makes this...

Culinary Excellence at Urban Pubs & BarsWe are seeking an experienced Sous Chef to join our dynamic team.As a senior member of our kitchen team, you will be responsible for overseeing kitchen operations, managing staff, and maintaining high-quality food standards.Salary: Up to £40k + bonus, depending on experience.About Our TeamOur team is passionate about...

Donostia, a renowned restaurant in Marylebone, is seeking an exceptional Sous Chef to oversee the kitchen operations.As a key member of our team, you will be responsible for managing the culinary department and ensuring seamless day-to-day operations.We operate 7 days a week, catering to a loyal local clientele. The ideal candidate should possess excellent...

About Voyage with Adam SimmondsVoyage with Adam Simmonds is a cutting-edge Fine Dining restaurant located in the heart of Kings Cross. Our mission is to provide an exceptional culinary experience inspired by the land, sea, and atmosphere.Job Title: Senior Sous ChefWe are seeking an experienced Senior Sous Chef with a Michelin Pedigree and a minimum 5 years...

Exciting Sous Chef OpportunityWe are looking for a talented Junior Sous Chef or experienced Sous Chef to join our team at Urban Pubs & Bars. As a passionate and creative individual, you will be responsible for working with only the freshest ingredients and leading our kitchen to deliver exceptional results.About Us: We are an award-winning company that...

Job DetailsWe are seeking a highly motivated and experienced Senior Sous Chef to join our team at Holroyd Howe. This is an exciting opportunity for a talented chef to take on a leadership role and contribute to the success of our culinary department.About the PositionThe successful candidate will be responsible for overseeing the day-to-day operations of the...