Executive Chef Assistant

4 weeks ago


Horsham, United Kingdom South Lodge Full time

In a nutshell, we're seeking a skilled Commis Chef to join our team at South Lodge. As a valuable member of our kitchen brigade, you'll assist the Chef de Partie and Head Chef in preparing and serving food to the highest standards.

We prioritize our staff and offer a range of benefits, including competitive salaries, benefits, and above-average pay. Our team enjoys 29 days of holiday (increasing with length of service), a discretionary service charge system, and significant discounts on food and beverage across all Exclusive properties.

As a Commis Chef, your main responsibilities will include assisting in the smooth, safe, and efficient running of the kitchen operations through food services and functions throughout the day. You'll be expected to follow all recipe guidelines and standards set by Senior Chefs, contribute to innovative menu designs, and monitor the quality of commodities used in food production.

We're looking for individuals with a genuine passion for food, basic kitchen and knife skills, and a good understanding of health and safety guidelines within the kitchen. If you're enthusiastic, creative, and thrive in a fast-paced environment, we'd love to hear from you.

We value character, people skills, and a willingness to go above and beyond. If you're a team player who puts their heart into their work, we're the perfect fit for you.


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