Executive Chef Position

2 days ago


Wishaw, United Kingdom Compass UK & Ireland Full time
Role Overview

This Executive Chef position is a fantastic opportunity to join a leading food service company in the UK as a part-time Culinary Team Member. You will be responsible for preparing and serving high-quality food that delights our clients and customers.

Key Responsibilities:
  1. Prepare delicious, high-quality food that meets customer expectations.
  2. Oversee and implement menu changes to improve our food services.
  3. IDentify opportunities to enhance our food offerings.
  4. Act on customer feedback to continuously improve our food services.
  5. SUPPORT the creation of new menus and innovative food ideas.
  6. Maintain a positive company image through representation.
  7. Monitor inventory levels to ensure our kitchens are well-stocked.
  8. Oversee kitchen cleaning responsibilities to uphold hygiene standards.
  9. Adhere to Food Handling, Hygiene, and Health and Safety guidelines.
Essential Requirements:
  • Possess a genuine passion for excellent food and customer service.
  • Hold a relevant qualification, such as City & Guilds 706/1 & 2 or NVQ.
  • Demonstrate experience in team supervision.
  • Showcase experience in a comparable Chef role.
  • Hold a valid Food Hygiene certificate.
  • Display flexibility in your work approach.
Benefits:

A competitive salary of £30,000 - £40,000 per annum, depending on experience.



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