Executive Chef
3 weeks ago
At Aimbridge Hospitality, we are passionate about delivering exceptional guest experiences. Our team is committed to providing unparalleled service and creating memorable moments for our guests.
As a Chef De Partie in our Hotel Indigo Manchester kitchen, you will be part of a dynamic team that strives for excellence in every dish we serve. With a strong focus on quality and attention to detail, we aim to exceed our guests' expectations and leave a lasting impression.
Key Responsibilities:
- Collaborate with our experienced kitchen team to create innovative and delicious menu items.
- Ensure the highest standards of food quality, presentation, and timeliness.
- Work closely with our front-of-house team to deliver exceptional guest service.
- Participate in ongoing training and development to enhance culinary skills and knowledge.
- Contribute to a positive and inclusive kitchen environment that fosters teamwork and camaraderie.
About Us:
Aimbridge Hospitality is a leading hospitality company with a portfolio of over 1400 hotels globally. We are proud to be part of the Aimbridge family and offer a range of benefits and perks to our team members, including hotel discounts, staff meals, and volunteer days.
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