Executive Chef
4 weeks ago
About the Role
We are seeking a highly skilled and experienced Executive Chef to join our team at Elior. As a key member of our culinary team, you will be responsible for leading and managing a team of chefs to deliver high-quality food and exceptional customer service.
Key Responsibilities
- Recruit, train, and develop a team of chefs to deliver excellent service and quality food
- Maintain and control food stocks within budget
- Ensure ongoing team communications and build internal and external relationships
- Accountable for COSHH, Food Safety, H&S, legal regulations, and environmental policies
Requirements
- Proven leadership ability with a proactive, hands-on approach
- Genuine interest in customer service excellence
- Focused on the front line
- Catering experience essential with chef skills
- 2+ years experience as Head Chef or Sous Chef ready for their next step
What We Offer
- Flexible working hours and opportunities for career progression
- Generous rewards and benefits, including free on-site lunches and 28 days holiday
- Access to mental health support and comprehensive wellbeing benefits
About Elior
Elior is a multi-award-winning people business and one of the UK's leading contract caterers. We are committed to an inclusive culture and want our people to feel appreciated, supported, and fulfilled.
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