Kitchen Operations Director
6 days ago
Executive Chef and Kitchen Manager
Company Overview
We are a leading provider of food and support services, committed to delivering exceptional experiences that make a real difference to people's lives. Our team is passionate about providing high-quality meals and services that exceed our customers' expectations.
Salary
£35,000 - £45,000 per annum.
Job Description
We are seeking an experienced Executive Chef and Kitchen Manager to lead our culinary team in [location]. As a key member of our operations team, you will be responsible for managing kitchen operations, including menu planning, staff supervision, and customer satisfaction. Your expertise and passion for delivering high-quality cuisine will drive business growth and excellence.
Key Responsibilities
- Develop and implement menus that meet our customers' needs and preferences
- Manage kitchen staff to ensure high standards of quality and service
- Monitor customer feedback and make improvements to our menu and services
Benefits
- Travel discounts with TUI, Expedia, and Booking.com
- Save money on food shopping with discounts on Tesco, Sainsbury's, and Morrisons
- Access to a Digital GP and wider healthcare benefits
- Up to 25 days annual leave, plus bank holidays
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