Pastry Sous Chef Manager

19 hours ago


Newark on Trent, Nottinghamshire, United Kingdom Barons Eden Full time
Role Overview

This Senior Kitchen Operations Coordinator position involves working as part of the Kitchen Team, assisting in the management of section operations, and ensuring excellent communication and teamwork skills.

You will be required to maintain a strong attention to detail, commit to maintaining high standards of service and cleanliness, and follow H&S protocol. This is an ideal opportunity to work in a luxurious day spa located in the heart of Nottinghamshire, offering luxury treatments featuring top product houses and state-of-the-art facilities.

The successful candidate will receive an estimated salary of £38,000 - £50,000 per annum, depending on experience.

Key Skills and Qualifications
  • Previous experience in a similar role at a high-end restaurant/hotel.
  • Committed to being part of a driven team that aims to achieve quality and high standards in the kitchen.
  • In-depth knowledge of food safety regulations, pastry ingredients, and modern pastry trends.


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