Executive Chef Assistant

3 weeks ago


East Molesey, United Kingdom C&E Recruitment Full time
About the Role

We are seeking an experienced Commis Chef to join our luxury hotel's kitchen brigade. As a key member of our team, you will be responsible for assisting the Sous Chef in managing the kitchen, maintaining high standards of cleanliness, and ensuring the smooth operation of our food preparation.

What You'll Do
  • Assist the Sous Chef in managing kitchen staff, maintaining stock levels, and prioritizing tasks.
  • Ensure high standards of cleanliness, hygiene, and food safety in the kitchen.
  • Develop and maintain relationships with suppliers to ensure the best possible produce and ingredients.
  • Support the Sous Chef in menu planning, food preparation, and presentation.
  • Contribute to the maintenance of a positive, professional work environment.
What You'll Need
  • A minimum of 1 year's experience as a Commis Chef in a similar luxury setting.
  • Excellent communication and organizational skills.
  • A passion for delivering high-quality food and exceptional customer service.
  • Able to work effectively as part of a team and adapt to changing situations.
  • A willingness to learn and develop your skills in a fast-paced environment.


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