Executive Chef Assistant

1 week ago


Manchester North West, United Kingdom The Lowry Hotel Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at The Lowry Hotel, Manchester's iconic hotel. As a key member of our culinary team, you will assist the Executive Sous Chef in the preparation of exquisite high-quality food for all food and beverage departments.

Key Responsibilities:

  • Assist in the preparation of menus and recipes for special events and daily operations
  • Supervise and coordinate the work of kitchen staff to ensure efficient and effective food preparation
  • Collaborate with the Executive Sous Chef to maintain high standards of food quality and presentation
  • Participate in menu planning and development to ensure alignment with hotel standards

Requirements:

  • Proven experience as a Sous Chef in a high-end hotel or restaurant environment
  • Strong knowledge of food safety and hygiene practices
  • Excellent leadership and communication skills
  • Ability to work effectively in a fast-paced environment

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career advancement and professional development
  • A dynamic and supportive work environment


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