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Executive Chef Assistant

2 months ago

Knutsford North West, United Kingdom MSSHOSP Full time

About MSSHOSP

MSSHOSP is a leading hospitality company that prides itself on delivering exceptional dining experiences. As a key member of our team, you will play a vital role in ensuring the highest standards of culinary excellence.

Job Summary

We are seeking a highly skilled and experienced Sous Chef to join our team at MSSHOSP. As a Sous Chef, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, including menu planning, food preparation, and staff management.

Key Responsibilities

  • Assist the Executive Chef in menu planning, food preparation, and presentation
  • Supervise and train kitchen staff to ensure high standards of food quality and presentation
  • Manage kitchen inventory, including ordering and stock control
  • Ensure compliance with health and safety regulations and food hygiene standards
  • Contribute to the development of new menu ideas and concepts

What We Offer

  • A competitive salary of £35,000
  • A comprehensive benefits package, including staff uniform, meals on duty, and exclusive discounts on accommodation, food, and drink
  • Ongoing training and development opportunities to enhance your skills and career progression
  • A dynamic and supportive work environment with a team of experienced professionals

About the Role

This is an exciting opportunity to join a leading hospitality company and contribute to the success of our culinary team. If you are a motivated and experienced Sous Chef looking for a new challenge, we encourage you to apply.