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Executive Culinary Director

3 weeks ago


Rugby, Warwickshire, United Kingdom beBee Professionals Full time £25,000 - £35,000
Job Title: Executive Culinary Director

Company Overview:

We are a dynamic restaurant group, beBee Professionals, seeking an experienced Chef to join our team in Rugby, United Kingdom.

Salary: Competitive salary and tips with opportunities for career progression within the company.

Job Description:

As a key member of our kitchen, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene. Your role will involve preparing and cooking a variety of dishes, monitoring food inventory, and assisting with stock control.

Required Skills and Qualifications:

  • Proven experience as a Chef in a busy kitchen environment.
  • Knowledge of a wide range of culinary techniques and cuisines.
  • Strong organizational skills and ability to work under pressure.
  • FH certification (Level 2 or higher preferred).
  • Ability to work flexibly, including evenings and weekends.
  • Creativity and passion for cooking with fresh, seasonal ingredients.

Benefits:

  • Opportunities for career progression within the company.
  • Staff discounts on food and drinks.
  • Training and development opportunities, including sponsored culinary courses.
  • Supportive and dynamic work environment.