Head Culinary Specialist
2 months ago
We are seeking a highly skilled and experienced Chef to join our restaurant team in Cardiff, United Kingdom. As a key member of our kitchen, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene.
Key Responsibilities:- Prepare and cook a variety of dishes according to the menu, utilizing a wide range of culinary techniques and cuisines.
- Ensure the presentation, taste, and portioning of food meets the restaurant's standards, adhering to food safety procedures and ensuring compliance with food hygiene standards.
- Monitor food inventory and assist with stock control, maintaining a clean and organized kitchen environment.
- Collaborate with the kitchen team to ensure efficient service during busy periods, developing new menu ideas and seasonal dishes.
- Proven experience as a Chef in a busy kitchen environment, with a strong understanding of kitchen operations and management.
- Knowledge of a wide range of culinary techniques and cuisines, with the ability to work under pressure and maintain a high level of quality.
- Strong organizational skills, with the ability to prioritize tasks and manage multiple responsibilities.
- Food Hygiene certification (Level 2 or higher preferred), with a commitment to maintaining high standards of kitchen hygiene.
- Ability to work flexibly, including evenings and weekends, with a passion for cooking with fresh, seasonal ingredients.
- Competitive salary and tips, with opportunities for career progression within the restaurant group.
- Staff discounts on food and drinks, with training and development opportunities, including sponsored culinary courses.
- Supportive and dynamic work environment, with a focus on teamwork and collaboration.
If you are an experienced Chef with a passion for culinary excellence, we encourage you to apply for this exciting opportunity to join our vibrant kitchen team in Cardiff.
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