Head Culinary Specialist

1 day ago


Cardiff, Cardiff, United Kingdom greene king Full time

We are looking for a Head Culinary Specialist to join our team at Greene King. As a Head Culinary Specialist, you will be responsible for developing and implementing new menu ideas and ensuring that our food is consistently delivered to the highest standard.

**Responsibilities:**

  • Research and develop new menu ideas and concepts.
  • Work closely with the head chef to create innovative dishes and menus.
  • Conduct sensory evaluations to ensure consistency and quality of food.

**Requirements:**

  • A minimum of 3 years' experience in a culinary role.
  • Degree-level qualifications in Hospitality or Culinary Arts.
  • Excellent creativity and problem-solving skills.

The estimated salary for this position is around £32,000 - £42,000 per annum, depending on experience.



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