Kitchen Professional
3 weeks ago
Job Description: Chef De Partie
We are looking for an experienced Chef De Partie to join our team at Austin Fraser's prestigious Hotel & Golf Resort in Daventry. As a key member of the culinary team, you will be responsible for contributing to the overall success of the restaurant, outlet, and banquets.
Responsibilities:- Set up, operate, and clean all kitchen machinery/equipment.
- Ensure compliance with company policies and Standard Operating Procedures.
- Reduce food and operating costs by monitoring and controlling waste.
- Provide training to kitchen porters in necessary skills.
Benefits:
- Competitive salary of up to £30,000 per annum, plus overtime.
- Opportunity to work in a dynamic kitchen environment.
- Flexible working hours and late shifts available.
Requirements:
- Previous experience in a similar-sized kitchen preferred.
- Basic cooking skills and knowledge of kitchen safety procedures.
- Ability to work independently and as part of a team.
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