Senior Culinary Director

1 day ago


Edinburgh City Centre, United Kingdom The Bon Vivant Full time
The Opportunity

The Bon Vivant is seeking an experienced Senior Sous Chef to join our esteemed culinary team. As a key member of our leadership group, you will be responsible for driving menu innovation, optimizing kitchen operations, and maintaining the highest standards of quality and consistency.

About You:

  • Minimum 5 years of experience as a senior chef in a high-volume restaurant environment
  • Degree in Culinary Arts or equivalent
  • Excellent leadership, communication, and problem-solving skills

What We Expect:

  • To lead and mentor junior chefs to achieve their full potential
  • To develop and implement menus that showcase our commitment to local produce and culinary excellence
  • To collaborate with the management team to optimize kitchen efficiency and reduce waste
  • To maintain the highest standards of hygiene, safety, and food quality

Compensation and Benefits:

  • A competitive salary of £60,000 - £80,000 per annum
  • Ongoing training and professional development opportunities
  • A dynamic and supportive work environment


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