Executive Restaurant Manager
1 day ago
Baxendale Mason Ltd, a renowned Gastro Pub in the UK, seeks an Executive Restaurant Manager to enhance their front-of-house team. With a strong emphasis on serving high-quality food, using fresh, local, and seasonal British ingredients with an Italian influence.
Job SummaryThe successful candidate will be responsible for overseeing the restaurant's daily operations, ensuring excellent customer service, and maintaining a clean and welcoming environment. Key responsibilities include:
- Managing staff performance and providing coaching and feedback
- Maintaining a high level of customer satisfaction through effective communication and issue resolution
- Collaborating with the kitchen team to ensure seamless food service
Competitive Salary: £35,000 - £40,000 per annum (dependent on experience)
Benefits:
- Opportunities for career growth and professional development
- A fun and dynamic work environment
- Excellent tips and bonuses
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