Executive Sous Chef
14 hours ago
We are seeking an experienced Executive Sous Chef to join our kitchen team at LQ Resorts in Woodbridge, England. As a key member of our culinary team, you will be responsible for assisting the Head Chef in overseeing the smooth operation of food production.
Our ideal candidate will have excellent leadership skills, with experience of managing kitchen staff and maintaining high standards of food quality and presentation. They will also have a strong understanding of food safety practices and be able to monitor inventory levels and assist with menu planning and costing.
About the Role:- Assist the Head Chef in leading the kitchen team and ensuring high standards of food quality and presentation.
- Supervise junior kitchen staff and provide guidance and support as needed.
This is a fantastic opportunity to develop your leadership skills and take on a senior role within our culinary team. Our competitive salary package includes annual leave, pension scheme, free staff meals, gym membership, access to wellness programs, and share of resort's service charges on a monthly basis.
Estimated Salary: £35,000 - £45,000 per annum.
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