Senior Kitchen Operations Manager

2 days ago


Holt, Wiltshire, United Kingdom Platinum Recruitment Consultancy Full time

Role Summary:

Senior Sous Chef required for a Rosette Dining Pub in Holt, Norfolk. This is a fantastic opportunity to join a reputable establishment and take on a leadership role in the kitchen.

Job Description:

In this role, you will be responsible for managing kitchen staff, maintaining high standards of food quality, and contributing to menu development.

Key Requirements:

  • Proven experience as a Senior Sous Chef or equivalent
  • Excellent leadership and communication skills
  • Able to maintain high standards of quality and hygiene

Compensation Package:

This role offers a competitive salary of £38,000+ per annum, plus tips and bonus opportunities, making it an attractive offer for experienced chefs.

About the Employer:

Platinum Recruitment Consultancy has partnered with this reputable establishment to find the perfect candidate for this position.



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