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Culinary Specialist
2 months ago
We are seeking a skilled and experienced Cook to join our team at Nightingale Nursing & Care Home. As a Cook, you will be responsible for providing a high-quality catering service to our residents, guests, and visitors.
Key Responsibilities:- Manage and develop a safe, professional, and cost-effective catering service within company operational standards and comply with all statutory requirements.
- Ensure that all residents are provided with enough choice of nutritious meals and snacks throughout the day, broadly following standard menus.
- Make food orders punctually two times a week and ensure food costs are within budget throughout the year.
- Basic or intermediate Food Safety Certificate.
- Contractually willing to work towards a Level 3 catering qualification if not already held.
- Two years' catering experience.
- One year's experience of managing people.
- Knowledge of health and safety in the workplace.
- Experience conducting effective person-centered one-to-ones.
- Live within 25 minutes of the Home.
- One year's experience working in a similar role in a residential or nursing home.
- Hold a Level 3 qualification.
- One year's experience in a similar role.
- Two years' catering experience in a fast-paced environment.
- Experience creating nutritious, well-balanced, and attractive menus.
- Managing/training a team.
- Budgeting and control of purchasing.
- Motivating and working within a team.
- Using new products and developments in the catering industry.
- One year's experience of working as a Chef in a Hospital, Nursing Home, or Residential Home.
- Conducting effective person-centered one-to-ones.
We offer a competitive salary, annual performance-related pay increases, 28 days' holiday, pension scheme, and more. If you are passionate about delivering exceptional care and have the skills and experience we are looking for, please apply today.
