Pastry Sous Chef

2 days ago


Hungerford, West Berkshire, United Kingdom Purely Recruitment Solutions Full time
Pastry/Dessert Sous Chef Job Description

We are seeking a highly skilled Pastry/Dessert Sous Chef to oversee the effective management of our kitchen. The successful candidate will be responsible for ensuring smooth daily operations, particularly in the Pastry Section, and deputising for the Head Chef during absences.

Key Responsibilities:
  • Oversee daily kitchen operations, including the Pastry Section, and deputise for the Head Chef during absences.
  • Prepare, cook, and present dishes across various sections as per standards.
  • Maintain high standards of food hygiene and adhere to health and safety regulations.
  • Understand and follow HACCP rules, conduct daily checks, and ensure HACCP sheets are filled out and filed appropriately.
  • Check daily bookings and special events, order food products, inspect deliveries, and input supplier orders into the G Drive.
  • Manage weekly bread orders on Cybake, monitor portions, and control waste to maintain profit margins.
  • Assist the Head Chef with paperwork, including allergen reports and cost analysis, and manage stock control, spoilage, and wastage.
  • Liaise with Front of House staff about daily specials and report guest complaints/issues in the Head Chef's absence.

This is a fantastic opportunity for a skilled Pastry/Dessert Sous Chef to join our team and contribute to the success of our kitchen. If you have the necessary skills and experience, please apply for this exciting role.


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