Culinary Operations Lead

18 hours ago


Leicester, Leicester, United Kingdom Café CLo Full time

Kitchen Leadership Opportunity

Café CLo is seeking an experienced and innovative Sous Chef to drive excellence in our kitchen operations.

Main Responsibilities
  1. Quality Control: Conduct regular quality checks to ensure consistency and adherence to standards;
  2. Develop and implement efficient systems for meal preparation and delivery;
  3. Manage inventory levels, minimize waste, and optimize supplies;
  4. Foster open communication among kitchen staff, promoting collaboration and teamwork;
  5. Take charge of the kitchen during the Head Chef's absence, ensuring smooth service delivery;
  6. Awareness of financial data, including revenue growth and cost management.
What We Offer
  • Salary: £45,000 - £55,000 per annum
  • Generous share options and equity participation
  • Flexible working arrangements and work-life balance support
  • Comprehensive training and skills development programs
  • Employee recognition and reward schemes


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