Executive Culinary Director

1 week ago


Aberdeenshire, United Kingdom Arecibo People Full time
Job Overview

Arecibo People is delighted to be recruiting for an Executive Culinary Director for our client, a luxury 4-star hotel in the Aberdeen area. This esteemed establishment boasts over 25 bedrooms, meeting and conference facilities, a fabulous restaurant, and is set within its own ancient grounds offering unrivalled views and breath-taking surroundings.

Role Details

The estimated annual salary for this position is £50,000 - £60,000 depending on experience. As the Executive Culinary Director, you will be responsible for leading the culinary team and overseeing the entire food operation of the hotel.

Key Responsibilities
  • Lead the culinary team to ensure exceptional dining experiences for guests
  • Develop and implement menus that showcase local and seasonal ingredients
  • Collaborate with the hotel's management team to achieve business objectives
Requirements

To be successful in this role, you will need:

  • Proven experience as a senior chef or head chef in a similar environment
  • Degree in culinary arts or equivalent qualifications
  • Excellent leadership and communication skills
Benefits

This role offers a competitive salary, opportunities for professional growth and development, and the chance to work in a stunning historic hotel setting.



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