Culinary Team Member
4 hours ago
As a culinary team member at Reed Hospitality & Leisure, you will be part of a dynamic kitchen brigade in our Gastro Pub. The ideal candidate is someone who shares our passion for excellent food and has a desire to develop their cooking skills under the mentorship of our Executive Chef and the team.
We are looking for enthusiastic individuals with experience in a Gastro Pub Kitchen environment or restaurant. You will learn and gain experience on each section of our kitchen, working closely with our experienced chefs to deliver exceptional dishes to our guests.
The estimated salary for this role is around £25,000 - £30,000 per annum, depending on experience. Benefits include opportunities for career development and training, as well as a positive and supportive work environment.
Key Responsibilities:
- Support the kitchen brigade in delivering high-quality dishes to our guests
- Assist with menu planning and preparation
- Maintain a clean and safe working environment
- Work effectively as part of a team to meet deadlines and targets
Requirements:
- Experience in a Gastro Pub Kitchen environment or restaurant
- Passion for excellent food and a desire to develop cooking skills
- Ability to work effectively in a fast-paced kitchen environment
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