Sous Chef
2 weeks ago
We are currently seeking an experienced Sous Chef to join our team at Dashwood Manor in Basingstoke. This is a fantastic opportunity to work in a state-of-the-art care home, providing high-quality food and dining experiences for our residents.
Key Responsibilities:
- Lead the kitchen team and develop menus that meet the needs of our residents
- Ensure compliance with health and safety regulations and good food practices
- Train and support junior chefs and kitchen assistants
Requirements:
- At least 2 years' experience as a Sous Chef in a similar environment
- Excellent leadership, communication, and time management skills
- Familiarity with food safety and hygiene protocols
Salary and Benefits:
The successful candidate can expect a competitive salary in the region of £38,000 - £43,000 per annum, depending on experience, plus benefits including pension scheme, life insurance, and ongoing training and development opportunities.
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