Culinary Operations Manager

Job Description:At Topgolf UK, we are seeking a highly skilled Sous Chef to join our culinary team. As a Sous Chef, you will assist the Executive Chef in leading the Kitchen Team and overseeing all venue culinary activities. This role requires strong culinary management and leadership skills, as well as the ability to work in a fast-paced...

Job Overview">We are seeking a highly experienced Culinary Operations Manager to join our team at Topgolf UK. The successful candidate will assist the Executive Chef in providing exceptional culinary experiences for our guests by leading the kitchen team and overseeing all venue culinary activities.">Responsibilities">Supervise and lead the kitchen team to...

Job OverviewTopgolf Limited is seeking an experienced Culinary Operations Manager to join our team. As a key member of our culinary department, you will be responsible for overseeing the preparation and presentation of high-quality food products in a fast-paced environment.The ideal candidate will have a minimum of 3 years of experience in culinary...

We are seeking a highly skilled Culinary Operations Manager to join our team at Bamboleo, a Spanish Steakhouse and Bar. Our mission is to provide exceptional dining experiences while making a positive impact on our community.About UsBamboleo is part of the Six by Nico group, known for its commitment to quality and customer satisfaction. As a responsible...

Job SummaryWe are seeking a skilled and experienced Culinary Operations Manager to join our team at Compass Group UK & Ireland. As a key member of our kitchen team, you will be responsible for overseeing all aspects of food preparation and presentation.

We are seeking an experienced Culinary Operations Manager to join our relief team at Dine Contract Catering, working across Scotland. As a key member of our management team, you will be responsible for ensuring the smooth operation of our kitchen facilities in Glasgow and Cumbria.Salary and BenefitsThe successful candidate can expect a competitive salary of...

We are seeking a talented and experienced Sous Chef to join our culinary team at LGH Hotels Management Limited. As an Executive Culinary Operations Manager, you will play a vital role in the success of our hotel's culinary operations, working alongside our Head Chef to deliver exceptional menus for our guests.You will be responsible for managing the kitchen...

About the RoleWe are seeking a highly motivated and experienced Culinary Operations Manager to join our team at Forefaulds Care Home in East Kilbride. As a key member of our culinary team, you will be responsible for overseeing the preparation and serving of high-quality meals for our residents.The ideal candidate will have extensive experience working in a...

Job Description:This role is a vital part of Elior's Stadia division, where we cater to fans and visitors at esteemed stadiums across the UK. Our team specializes in adapting to client needs with locally sourced seasonal menus. We bring choice, quality, and value to some of the most prestigious sports venues in the UK.We are seeking a skilled Culinary...

Compass Group UK & Ireland is seeking an experienced and passionate Senior Culinary Operations Manager to lead our team.About UsWe are a leading food service company dedicated to delivering exceptional dining experiences. Our philosophy is built around recruiting the finest talent and inspiring them to deliver their best work.As a Senior Culinary Operations...

Culinary Operations DirectorWe are looking for a talented Culinary Operations Director to join our team at Perle Hotels in Portree, Scotland. As a key member of our senior management team, you will be responsible for overseeing the culinary operations across our three hotels.Your key objectives will be to drive revenue growth, improve operational efficiency,...

Unlock your culinary career at Village Hotels, a vibrant and dynamic workplace that fosters growth, creativity, and teamwork. As a Senior Culinary Operations Manager, you will be instrumental in delivering exceptional dining experiences to our guests across various outlets within the F&B operation.We're seeking a passionate and hands-on individual who...

About VEGA, YOTEL GlasgowVEGA is a stellar addition to Glasgow's vibrant nightlife scene. Located on the top floor of YOTEL Glasgow, it offers a unique dining experience with its out-of-this-world cocktails and succulent food.As night falls, the atmosphere transforms, with live music, DJs, bowling, and other forms of entertainment creating an unforgettable...

Job DescriptionWe are seeking a highly skilled Sous Chef to join our dynamic culinary team at French Quarter Limited.This is an excellent opportunity for an ambitious and experienced chef to take on a leadership role in our kitchen, supporting the Executive Chef and Head Chef in all aspects of food management and operations.The ideal candidate will have a...

Culinary Excellence: As a Senior Sous Chef at Village Hotels, you will be responsible for leading a team of chefs to deliver exceptional dining experiences. You will work closely with the Head Chef to maintain high food standards, manage food costs, and lead kitchen operations effectively.Leadership Skills: To succeed in this role, you will need excellent...

Key Job DetailsThe ideal candidate will have experience managing kitchen operations and a passion for culinary excellence.What We OfferSalary: £50,000 per annumA range of benefits, including free annual health check, meal allowances, and Vodafone discountsAccess to exclusive perks and discounts on cinema, gym memberships, travel, shoppingGenerous holiday...

Are you looking for a challenging and rewarding career in the hospitality industry? We are seeking a highly motivated and skilled individual to join our team as a Culinary Operations Coordinator.About the RoleThe estimated salary for this position is $50,000 - $65,000 per year, depending on experience. As a Culinary Operations Coordinator, you will be...

Metro Pubs is at the heart of city life, striving to provide a home away from home for both locals and visitors alike. As our Culinary Operations Manager, you will play a vital role in ensuring that our pubs deliver exceptional food and drink experiences to our customers.We are offering a competitive salary of £45,000 - £55,000 per annum, dependent on...

Culinary Operations Director OpportunityDoubleTree by Hilton Glasgow Central is a leading hospitality provider, and we are seeking an experienced Culinary Operations Director to join our team. This role offers a competitive salary of £45,000 - £55,000 per annum.About the Role:The successful candidate will be responsible for managing the operations of all...

McLarens On The Corner in Edinburgh is a busy bar & restaurant looking for an experienced Senior Culinary Operations Manager to join its team.This is a full-time, permanent position with a 45-hour contract, offering a base salary of £40,000-£42,000, plus additional benefits such as tronc (circa £6,000) and a performance-related bonus.About the role: The...