Dessert Creation Manager

Join us at Dr Dessert, a family-run dessert parlour in the heart of Paddington. We are looking for passionate and driven individuals to become part of our team and contribute to our continued growth and success.Job OverviewAs a part-time member of our team, you will have the opportunity to work in a dynamic and fast-paced environment, developing your skills...

Greetings! We are looking for a talented and motivated individual to fill the role of Head of Dessert Creation at Galvin La Chapelle.This exciting opportunity comes with a competitive salary of £42,500 per year and includes various perks such as meal allowances, pension plan, and excellent career development prospects.To be successful in this position, you...

Are you ready to take your career to new heights? As a key player in our pastry team at Sea Containers London, you'll have the opportunity to create unforgettable dining experiences for our guests.In this role, you'll be responsible for producing high-quality desserts, pastries, and baked goods that exceed our customers' expectations. Your creativity and...

About The RoleWe are seeking an experienced Pastry Chef to join our kitchen team at The Lampery. As a Pastry Chef with us, you will be responsible for creating delicious and visually stunning desserts that exceed our guests' expectations.You will work closely with our head chef to develop innovative dessert menus that showcase your skills and expertise. You...

About UsLucky Cat by Gordon Ramsay is a leading restaurant group committed to providing exceptional dining experiences. We're driven to be an inclusive employer, creating an environment where our amazing team can thrive. We want our teams to be their authentic selves and truly celebrate diversity in every sense.Job SummaryWe're seeking an experienced Pastry...

About Smyth & Co.Smyth & Co. is a renowned 5-star hotel located in Hertfordshire, known for its commitment to quality and excellence. Our hotel features a range of luxurious amenities, including a gym, spa, and pool.As a member of our team, you will have the opportunity to work with a talented group of chefs and hospitality professionals who share a passion...

Senior Dessert Lead OpportunityWe are seeking a creative and talented Head Pastry Chef to lead our culinary team at Wild Honey, a renowned restaurant within the luxurious Sofitel London St James. As a key member of our leadership team, you will oversee the pastry kitchen, ensuring the creation of refined desserts and baked goods that reflect our commitment...

Job DescriptionWe are looking for a highly skilled and creative Head Pastry Chef to lead our pastry team in producing mouth-watering desserts and pastries. As a key member of our kitchen brigade, you will be responsible for overseeing the creation of our menu offerings, including afternoon teas, special events, and individual amenities.

Job Title: Head of Dessert ProductionWe are seeking a talented and experienced Head of Dessert Production to lead our dessert production team at Claro London Limited. This is a fantastic opportunity for a skilled pastry professional looking to take their career to the next level in a prestigious kitchen environment.The successful candidate will be...

In the heart of Central London, Hotel Café Royal offers a unique opportunity for a skilled Lead Dessert Artisan to join our prestigious pastry team. Our luxurious hotel boasts three restaurants and one bar, including a partnership with Michelin-starred chef Albert Adrià at Cakes & Bubbles.About the JobWe are seeking a talented pastry professional to create...

Sofitel London St James is a 5-star hotel that redefines luxury by treating a stay as more than just a temporary pause. As a Senior Dessert Artisan, you will be part of a team that fosters a workplace culture that values diversity, encourages professional growth, and recognizes individual contributions. We strive to provide an inclusive environment where...

We are seeking an experienced Pastry Chef to join our team at Ottolenghi's new venue in Richmond.This role offers the opportunity to work in a new kitchen, create high-quality pastries and desserts, and contribute to delivering exceptional dining experiences.The successful candidate will have experience in creating seasonal dishes and desserts, and be able...

About Us:The Mandarin Oriental Hotel Group Limited is a leading international hotel brand with a strong development pipeline. We are looking for a talented and experienced Executive Dessert Chef Manager to join our team at Mandarin Oriental Hyde Park, London.This is a challenging role that requires a high level of technical abilities in pastry, creativity,...

Craft Exceptional Desserts with Il GattopardoWe're seeking a skilled Dessert Innovator to join our culinary team in London. As a creative and passionate individual, you'll have the opportunity to showcase your talent in crafting exquisite desserts and pastries that delight our guests.This role requires previous experience as a Pastry Chef de Partie or...

Head of Dessert Production Needed - Apply Now!Company OverviewExCeL London is one of Europe's largest connected convention centres, hosting world-leading events and conferences. We are currently undergoing significant growth, with a new extension set to increase capacity by 25%.In order to support this expansion, we're recruiting a talented Head of Dessert...

About the Role: As a Head Pastry Chef at Houston & Hawkes, you will be responsible for leading the pastry section, ensuring smooth day-to-day operations, and developing a wide range of pastries, desserts, and baked goods. You will also mentor, train, and manage the pastry team to maintain high standards and collaborate with the Head Chef and Hospitality...

A skilled pastry chef is required to create exquisite desserts for a prominent corporate client based in Central London. This exciting opportunity provides the chance to join a respected company like Admiral Recruitment and work on high-profile projects.You will be responsible for designing and crafting bespoke pastry creations, delivering high-quality...

Job SummaryWe are seeking an exceptional Executive Dessert Specialist to join our team at Alba Ristorante. This role involves creating innovative dessert menus, managing pastry inventory, and maintaining a high level of quality control. If you have a passion for pastry and baking, excellent technical skills, and the ability to work effectively in a...

We are recruiting a skilled Pastry Chef de Partie for our esteemed clients' 3 Michelin Star restaurant in Central London.This exciting role offers the opportunity to work alongside world-class chefs, enhancing your pastry skills in a dynamic setting.Job Summary:Manage the pastry section, ensuring high-quality desserts.Collaborate on menu creation and...

Career Opportunity at Conrad London St JamesWe are looking for a talented Pastry Demi Chef de Partie to join our dynamic team in the heart of London.Role OverviewThis exciting role offers the opportunity to work in a luxurious hotel environment, creating delicious desserts and pastries for our discerning guests.Key Responsibilities:Assist the head chef in...