Senior Culinary Professional
5 days ago
We are seeking a skilled and enthusiastic Chef de Partie to join our team at Warner Leisure Hotels' Lakeside resort on Hayling Island.
Key Responsibilities- To ensure the smooth running of a section of the kitchen while working collaboratively with the Executive/Head Chef to maintain the high standards of food quality that Warner Leisure Hotels is known for.
- A passion for food and a commitment to delivering exceptional culinary experiences.
- The ability to work efficiently in a fast-paced kitchen environment, prioritizing tasks to meet deadlines and maintaining a high level of productivity.
- Excellent communication skills, both written and verbal, to effectively interact with colleagues, management, and guests.
- A strong attention to detail and ability to maintain a clean and safe working environment.
- A willingness to learn and adapt to new recipes, menu items, and cooking techniques.
- Potential live-in accommodation available.
- Free use of gym and leisure facilities.
- Free or 60% discounted food onsite.
- Access to numerous discounts and offers with national brands and retailers.
- A fantastic opportunity for career development through externally recognized qualifications and in-house training.
- 20% discount across Bourne Leisure brands, including Warner Leisure Hotels and Haven Holidays.
As a valued member of our team, you can expect:
- A competitive salary of £13.31 per hour, reflecting your skills and experience.
- A supportive and collaborative work environment that encourages growth and development.
- A range of benefits and perks that enhance your overall well-being and job satisfaction.
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