Executive Chef Manager
3 days ago
We are seeking a highly skilled Culinary Services Director to lead our kitchen team, responsible for delivering exceptional food quality and exceeding customer expectations.
About the Role:The successful candidate will be an experienced culinary professional with a proven track record of managing high-pressure kitchen environments. Key responsibilities include overseeing food preparation, identifying opportunities for improvement, and creating a positive work environment that fosters teamwork and collaboration.
Key Responsibilities:- Food Quality: Develop and implement menus that meet the highest standards of taste, presentation, and nutrition.
- Kitchen Management: Supervise and motivate kitchen staff to deliver exceptional results in a fast-paced environment.
- Compliance: Ensure adherence to food safety regulations, health and safety standards, and maintain a clean and organized kitchen.
As part of Compass Group UK & Ireland, we prioritize excellent customer service and strive to create a workplace culture that values diversity, inclusivity, and equal opportunities for career advancement.
Requirements:- Culinary Expertise: Possess advanced knowledge of cuisine preparation and presentation.
- Leadership Skills: Demonstrate strong leadership abilities, with a proven track record of motivating and developing team members.
- Communication Skills: Excel in communication, with the ability to build relationships with colleagues, clients, and external partners.
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